A Guide to Getting Started with SCA Coffee Training

A Guide to Getting Started with SCA Coffee Training

You may find yourself working behind a coffee bar and know how to make a good coffee but not much about why it is good? Or you may find yourself having no industry experience at all, but love coffee and want to learn the craft?


We caught up with Dan Dunne, Head of Training at Climpsons, to talk about the best way to approach formal coffee training. You may have seen Dan judging at SCA competitions, and if you are lucky you will have caught him after hours with a guitar in hand - rumour has it that he sold his soul to play the blues.