We are a passionate bunch here at Climpsons. We stem from all walks of life but what we do have in common is the Climpson Lifestyle. We are in this business because we are passionate about food and drink and want to share our experiences.
We pride ourselves on crafting artisan products which is made possible through our attention to sourcing quality produce which highlight provenance. We consider the preparation fundamental to bring out the best flavour possible.
It all started in 2002 with Ian brewing coffee on a market stall. Our pioneering approach to understanding where coffee comes from and how to make it taste superior, led us down the road of sourcing and roasting coffee. But we can’t drink coffee all day (despite giving it a good go), the natural progression towards the other things that go hand in hand with coffee: we like to have food and drink with friends.
Coffee is where it stems from, but we have a whole lot of experienced, excitable people bringing their skills to our portfolio of crafting artisan products.
And so Climpson’s Arch was born. Our foray into BBQing and grilling is not so far removed from roasting coffee: starting with a raw product, adding a bit of heat, we create flavour magic.
It is the Neverending Story and with a borderline-obsessive bunch of foodies, coffee addicts and reliable beverage samplers we create the Climpson’s Lifestyle.
The moral of the story is that we like to pioneer things, test the waters and see what comes of it. We started off as a one-man-band market stall and here we are today, servicing the coffee needs of everyone and working people up into a BBQ frenzy and resulting meat sweats.
