Sharing coffee knowledge, stories and opinion

When it comes to coffee, freshest isn't always best. We put different rest times to the test to see exactly what happens between roast day and your...

Last month our HQ training room turned into a cold brew laboratory. As the warmer weather rolled in, it felt like the perfect time to explore cold ...

We’ve broken down our absolute favourite brewers, grinders, and gadgets by personality type. Find your perfect setup and level up your coffee ritual.

Sujan, our Barista Trainer and resident equipment guru, shares his absolute best advice for home brewing and making the most out of your Sage.

At first glance, chai and specialty coffee seem like worlds apart. One is chaotic, loud, and full of heart; the other precise, measured, and quietl...

Join us in investigating the current trends and predictions of what the world of sustainable coffee could look like in the next 12 months.

Starting the day with the aroma of a freshly brewed coffee has become a ritual many of us can’t live without. We all love a good brew of coffee.

Many of us are drawn to drinking coffee and tea not just for the flavour, but also for the positive effects of the caffeine stimulant they both con...

Coffee concentrate is becoming a go-to solution for modern offices — easy to use, consistently delicious, and great for the way teams work today.

Beautiful latte art is just one sign of a skilled barista. Advanced baristas have no doubt spent hours, days, months and years perfecting the craft...

With a kitsch back to basics appeal, is 2025 officially the year of the Stovetop brewer?

Nothing says indulgence like a mocha. But when was the last time you put your feet up to enjoy the coffee world’s most underrated beverage?