Sampler Pack: Decaf and Recaf
Sampler Pack: Decaf and Recaf
Sampler Pack: Decaf and Recaf
Sampler Pack: Decaf and Recaf

Sampler Pack: Decaf and Recaf

£28.00

  • Size:
  • Grind:
    We offer multiple espresso grind options: the domestic grind is slightly coarser, perfect for home espresso machines from Sage or De'Longhi; and the commercial grind is the finer option, suited towards commercial machines from La Marzocco, Sanremo.
  • Quantity:

A Collection of Caffeinated and Decaffeinated Coffees

This sampler pack showcases two of our favourite espresso coffees and our decaf coffee, for when you need to decaf then recaf.

You’ll receive 3x 250g bags of coffees, two espresso coffees, and one bag of our current decaf coffee:


The Baron


Coffee

Daterra Estate, Brazil


Origin

Brazil


Region

Minas Gerais


Variety

Catuai & IAC125


Altitude

1,150 masl


Processing

Pulped natural

The Estate


Coffee

Kilenso Mokonisa, Ethiopia


Origin

Ethiopia


Region

Sidamo


Variety

Mixed Heirloom


Altitude

1,800 masl


Processing

Washed



The Decaf


Coffee

La Plata, Colombia


Origin

Colombia


Region

Huila


Variety

Caturra, Castillo & Colombia


Altitude

1,200-2,000 masl


Processing

Washed Sugar Cane EA Decaffeination

Our ambition is to continue sourcing, roasting and crafting the finest coffees from the heart of East London.

People also viewed

View All

Frequently Asked Questions

  • What is the shipping policy?

    Once your order is placed, you will receive a confirmation email letting you know that our fulfillment team has received your order. Once your order is fulfilled, you will receive an email notification with your tracking information. Shipping fees are non-refundable in the case of returns.

    For information about International shipping click here

  • How do I return an item?

    Provide an answer to the question here.

  • I am expecting a refund. How long does this take?

    Provide an answer to the question here.

  • What if I want to speak to someone?

    Provide an answer to the question here.