Sharing coffee knowledge, stories and opinion
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Evaluating 3 of The Best Scales for Making Specialty Coffee
Scales are an essential part of making specialty coffee, whether it’s at home or in a cafe and making sure those doses are exactly right is a key c... -
One Coffee Brewed Three Ways
Everyone has their own particular method when home brewing, whether you’re a V60 perfectionist, an Aeropress user or maybe you just like a good old... -
Daterra Coffee | Sustainability at Source
A common phrase known around the coffee world is the process of farm to cup, a big factor involved in this is the supply chain process. It’s easy t... -
Travelling with the inimitable Bruno de Souza: Notes from Minas Gerais, Brazil
Its 2021 and we are all reminiscing about past travel experiences in the absence of the freedom to do so. Life has become so routine that its hard ... -
Exploring Low-Pressure Extraction: 9 Bar vs 6 Bar Espresso
After hearing rumours within the speciality coffee industry that low pressure produces much more consistent and delicious espresso, we set out to u... -
The Impact of Water Hardness and Solubility on Your Coffee
By Kieran LamontAt Climpsons we’ve been spending some time looking at different water filtration options from high end reverse osmosis systems all... -
A Guide to Getting Started with SCA Coffee Training
You may find yourself working behind a coffee bar and know how to make a good coffee but not much about why it is good? Or you may find yourself h... -
The Best Ways to Make Coffee at Home
A good cup of coffee at home is an absolute necessity, whether you're just chilling out on a Sunday morning, or rushing out the house every other d...